Slanted Rice
Vietnamese Bistro
About us
Proudly family owned and operated by Hue Tran and Ty Chu, our restaurant brings a modern Vietnamese bistro experience to the heart of the city. As part of the family behind Rice Paper, Saigon Kitchen, and Poki Bar Central, the restaurant reflects a long-standing passion for thoughtful cooking, genuine hospitality, and doing things the right way.
Designed as a relaxed neighborhood spot, we pair a cozy dining room with an inviting patio, creating an easygoing place to gather, unwind, and enjoy a well-paced meal.
From everyday dinners to laid-back evenings with friends, Slanted Rice offers Vietnamese cuisine in a comfortable setting that feels familiar from the moment you arrive.


